University of Torino-Call for the admission to the National PhD Programme in Food Science, Technology and Biotechnology of the 39th cycle – a.y. 2023/2024 – Deadline 3 Aug 2023 – 12:00 (Europe/Rome)
The Call for the admission to the National PhD Programme in Food Science, Technology and Biotechnology of the 39th cycle- a.y 2023/2024 is open at the University of Turin with the assignment of doctoral scholarships funded by the University of Turin,
other partner Universities or by external bodies or under the National Plan of Recovery and Resilience, Mission 4 Component 2 of the NPRR – referring to the Ministerial Decrees n. 117/2023 and n. 118/2023 within the NPRR funded by the European Union (Next Generation EU)- Deadline 3 Aug 2023 – 12:00 (Europe/Rome).
For the activation of the PhD Programme of National Interest, the University of Turin has entered into agreements with the following Universities, hosting institutions of the programme: Libera Univ. di Bolzano; Campus Bio- Medico di Roma; Cattolica del Sacro Cuore; Molise; Basilicata; Bari Aldo Moro; Foggia; Messina; Napoli Federico II; Palermo; Salerno; Sassari; Teramo; Univ Politecnica delle Marche; Catania; Milano; Perugia.
Available positions may be consulted in the information sheet of the PhD programme (Annex 1).
The Information Sheet (Annex 1) of the PhD Programme is published on the Doctoral School website at the Bando DN Food Science webpage, along with the Curriculum Vitae template (Annex 2) and the Research Project template (Annex 4), which are integrative documents of this call.
The detailed information is the following: ● number of positions and their research topics; ● admission requirements; ● selection mode; ● evaluation criteria. Please, see the Program Information Sheet/Annex 1
More info. and application at: https://www.dottorato.unito.it/do/home.pl/View?doc=Bando_DN_Food_Science.html
Contact email: email@example.com